Calabaza rellena

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Calabaza rellena. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Calabaza rellena is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. Calabaza rellena is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Calabaza rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza rellena is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Calabaza rellena using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Calabaza rellena:

1. 1 calabaza
2. c/n Sal
3. c/n Pimienta
4. c/n Aceite
5. 4 dientes ajo
6. 200 ml crema de leche
7. 1 pechuga de pollo
8. 50 gr queso cremoso
9. 2 yemas de huevo
10. Atado puerro
11. c/n Perejil
12. c/n Nuez moscada
13. 1 cucharada mostaza
14. Bechamel
15. 25 gr manteca
16. 25 gr harina
17. 250 ml leche

Steps to make to make Calabaza rellena

1. Primero debemos cortar la calabaza al medio, luego hacer pequeños Cortes para que penetre el aceite y sabores. Después agregar sal, pimienta y un diente de ajo partido en 2. Llevar al horno hasta que atraviese el cuchillo pero que no se desarme
2. Mientras la calabaza se cocina en el horno. Vamos a cocinar el puerro con un poco de aceite en la sartén. Cuando veamos que se ablanda agregamos el pollo y 2 dientes de ajo cortado en pequeños cubos. Cuando este cocido retiramos y reservamos.
3. En una olla vamos a ir cocinando la bechamel. Primero derretimos la manteca, agregamos la harina y por último la leche. Revolvemos constantemente, cuando veamos que empezó a espesar la retiramos del fuego y agregamos sal, pimienta y nuez moscada a gusto
4. Mezclar con la bechamel y el pollo. Agregar las 2 yemas de huevo, la crema de leche, queso cremoso y la cucharada de mostaza. Mezclar y agregar al zapallo. Llevar al horno por unos 15 minutos aproximadamente.
5. Retirar del horno, agregar el perejil cortado y servir !!!

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So that's going to wrap it up with this special food Recipe of Homemade Calabaza rellena. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!