Pipas de calabaza tostadas en sartén

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Pipas de calabaza tostadas en sartén. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pipas de calabaza tostadas en sartén is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Pipas de calabaza tostadas en sartén is something that I have loved my whole life.

Many things affect the quality of taste from Pipas de calabaza tostadas en sartén, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pipas de calabaza tostadas en sartén delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pipas de calabaza tostadas en sartén estimated approx 10 min..

To get started with this recipe, we must prepare a few ingredients. You can cook Pipas de calabaza tostadas en sartén using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Pipas de calabaza tostadas en sartén:

1. Semillas de calabaza limpias
2. Sal
3. Aceite
4. Ajo
5. Cebolla
6. Perejil
7. Pimentón...(al gusto)

Instructions to make to make Pipas de calabaza tostadas en sartén

1. Saca las pipas de calabaza y mételas en agua con una cucharadita de sal para limpiarlas y retirar la pulpa que haya quedado. Cuando estén limpias se escurren y se ponen a secar en un papel absorbente y cuando estén secas a un papel de horno para que no se peguen.
2. Una vez secas poner en una sartén, donde podamos esparcirlas bien. A fuego medio bajo las doramos con un chorrito de aceite
3. Cuando están doradas añadir especias al gusto en este caso lleva sal, ajo y perejil 😋

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