Pollo con salsa de calabaza

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Pollo con salsa de calabaza. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pollo con salsa de calabaza is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Pollo con salsa de calabaza is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pollo con salsa de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con salsa de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con salsa de calabaza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Pollo con salsa de calabaza using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Pollo con salsa de calabaza:

1. 4 contra muslos de pollo
2. 250 g. calabaza al horno
3. 1 vaso vino tinto
4. sal
5. orégano
6. ajo molido
7. pimienta negra
8. pan viejo desmigado
9. 3 lonchas queso
10. c/n leche evaporada

Instructions to make to make Pollo con salsa de calabaza

1. Colocar el pollo en una bandeja. Condimentar y añadir el vino.
2. Tapar con papel de aluminio. Colocarlo a máxima temperatura y con aire caliente. Durante 35 minutos. Que suelte sus jugos.
3. Pasado el tiempo separar el pollo y reservar.
4. Preparar la salsa de calabaza en el fondo del vino y los jugos del pollo con las hierbas añadir la calabaza, mezclar bien. Añadir pan viejo desmigado y mezclar. Añadir 3 lonchas de queso. Con la misma bandeja colocar encima de la vítreo cerámica y conectar cuando el queso se derrita añadir un chorro de leche evaporada y llevar a ebullición.
5. Colocar el pollo en el interior de la bandeja e introducir en el horno 45 minutos más al final nos quedara con esas pintas. Que no dicen otra cosa que devora me otra vez, que soy un pollo coqueto y estoy para chuparse los dedos. Ay devora me otra vez.

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Pollo con salsa de calabaza. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!