Potaje de Garbanzos

Potaje de Garbanzos

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Potaje de Garbanzos. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Potaje de Garbanzos is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Potaje de Garbanzos is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Potaje de Garbanzos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de Garbanzos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de Garbanzos is 7 aprox. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de Garbanzos estimated approx 40min.

To get started with this particular recipe, we must prepare a few ingredients. You can have Potaje de Garbanzos using 12 ingredients and 5 steps. Here is how you can achieve it.

Este potaje es muy bueno y me encanta o lo recomiendo.

Ingredients and spices that need to be Get to make Potaje de Garbanzos:

  1. 500 g garbanzos
  2. 6 Patatas medianas
  3. 1 huesoJamon
  4. 1 Chorizo de cocinar
  5. Sal
  6. 1 manojo Acelgas
  7. 1 poco Calabaza al gusto
  8. 2 zanahorias
  9. Sofrito:
  10. 1 Ajo
  11. 1 Cebolla
  12. 1 poco Pimenton

Instructions to make to make Potaje de Garbanzos

  1. Poner los garbanzos en una olla junto con la zanahoria y un hueso de jamón y la calabaza se pone a hervir. En olla apresión.
  2. En una sartén a parte sofreimos un diente de ajo y una cebolla mediana, apartamos y ponemos un poco de pimentón, e incorporamos a la olla.
  3. Dejamos hervir un buen rato.
  4. Incorporamos las acelgas la patata y el chorizo a trozos hasta el final de la cocción.
  5. Espero que os salga como a mi. Que aproveche.

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So that's going to wrap this up for this special food Easiest Way to Make Ultimate Potaje de Garbanzos. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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