Tarta de calabaza con frosting de anacardos

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Tarta de calabaza con frosting de anacardos. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can have Tarta de calabaza con frosting de anacardos using 13 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Tarta de calabaza con frosting de anacardos:

1. 400 g calabaza pelada
2. 250 g harina
3. 100 g azúcar de caña
4. 2 cucharaditas canela
5. 1 sobre levadura
6. 1 vasito aceite
7. 2 vasitos leche vegetal
8. 1 cucharadita cúrcuma
9. --- Para el frosting:
10. 140 g anacardos remojados en agua al menos 4 horas
11. 120 ml leche vegetal
12. 2 cucharadas azúcar de caña
13. 1 cucharadita canela

Instructions to make to make Tarta de calabaza con frosting de anacardos

1. Mezclamos en un bol todos los ingredientes secos excepto la cúrcuma. Añadimos el aceite y la leche y lo mezclamos bien.
2. Picamos la calabaza y la añadimos al resto de ingredientes juntamente con la cúrcuma, lo mezclamos todo bien.
3. Horneamos 45 minutos a 180 grados. Sacamos del horno y dejamos enfriar.
4. Para preparar el frosting o cobertura ponemos todos los ingredientes para ello dentro de una batidora o bote y picamos hasta obtener una crema. Si es necesario añadimos una cucharada de maicena para espesar.
5. Repartimos encima de la tarta y dejamos enfriar en la nevera un mínimo de una hora.

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So that is going to wrap this up for this special food Recipe of Ultimate Tarta de calabaza con frosting de anacardos. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!