Menestra de verduras con salsa de hongos y yema de huevo

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Menestra de verduras con salsa de hongos y yema de huevo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can have Menestra de verduras con salsa de hongos y yema de huevo using 11 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Menestra de verduras con salsa de hongos y yema de huevo:

1. 1/2 coliflor
2. 200 gr calabaza
3. 1/2 brócoli
4. 2 zanahorias
5. 1/2 calabacín
6. Salsa
7. 1 diente ajo
8. 1/2 cebolla
9. 100 gr boletus
10. Nata
11. Sal y pimienta

Instructions to make to make Menestra de verduras con salsa de hongos y yema de huevo

1. Cocemos en agua hirviendo con sal las verduras una por una hasta que queden al dente y reservamos en agua fría
2. Para la salsa sofreímos el ajo y la cebolla en aceite de oliva, añadimos los hongos y dejamos pochar, añadimos la nata, salpimentamos al gusto y dejamos reducir la salsa....trituramos y le damos un último hervor.
3. Salteamos las verduras en aceite de oliva y ajo picado, emplatamos y napamos con la salsa las verduras, calentamos un poco de agua y añadimos una yema de huevo durante unos 15 segundos, la escurrimos y la ponemos encima de la menestra....queda riquísima si le añadimos un poco de puerro frito...

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