Crema fina de calabaza

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Crema fina de calabaza. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Crema fina de calabaza is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Crema fina de calabaza is something which I have loved my whole life.

Many things affect the quality of taste from Crema fina de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema fina de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema fina de calabaza is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema fina de calabaza estimated approx 25 min.

To begin with this particular recipe, we have to prepare a few components. You can have Crema fina de calabaza using 9 ingredients and 8 steps. Here is how you cook it.

Receta familiar

Ingredients and spices that need to be Get to make Crema fina de calabaza:

1. 500 gr calabaza
2. 1/2 cebolla
3. 1 zanahoria
4. 5 patatas medianas
5. Leche evaporada
6. aove
7. Sal
8. Pimienta negra
9. Albahaca

Instructions to make to make Crema fina de calabaza

1. En una olla coloca una cucharada de AOVE y añade la cebolla picada.
2. Cuando esté dorada la cebolla añadimos la calabaza y la zanahoria y rehogamos.
3. Pelamos y troceamos la patatas y añadimos a la olla
4. Salpimentamos y añadimos un pellizco de albahaca.
5. Cubrir justo con agua y dejar cocer a fuego lento durante 15 min tras hervir.
6. Añadimos un chorro de leche evaporada removemos y dejamos cocer otros 5 minutos.
7. Pasamos por la batidora.
8. Listo y a comer, ¡Que aproveche!

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So that is going to wrap this up for this special food Recipe of Ultimate Crema fina de calabaza. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!