Crema de calabaza Thermomix TM5

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Crema de calabaza Thermomix TM5. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crema de calabaza Thermomix TM5 is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Crema de calabaza Thermomix TM5 is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Crema de calabaza Thermomix TM5, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza Thermomix TM5 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza Thermomix TM5 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabaza Thermomix TM5 estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have Crema de calabaza Thermomix TM5 using 8 ingredients and 6 steps. Here is how you cook that.

Aquí tenéis el vídeo tutorial con el paso a paso https://youtu.be/v43xSVxnKQI 😋😋😋

Ingredients and spices that need to be Take to make Crema de calabaza Thermomix TM5:

1. 500 gr calabaza cortada y pelada a trozos
2. 3 zanahorias
3. 1 puerro
4. 25 ml aceite de oliva
5. 600 ml agua
6. 100 ml nata líquida
7. Sal y pimienta
8. Picatostes, cebollino y pimienta molida para servir

Steps to make to make Crema de calabaza Thermomix TM5

1. Metemos la zanahoria y el puerro en trozos junto con el aceite en el vaso y picamos 4 segundos a velocidad 4.
2. Sofreímos 5 minutos, temperatura varoma y velocidad 2.
3. Añadimos la calabaza a trozos y sofreímos 10 minutos, temperatura 100º a velocidad 2.
4. Cubrimos la verdura con los 600 ml de agua (pueden ser hasta 800 ml si la queréis más líquida), añadimos sal y programamos 15 minutos, temperatura 100º y velocidad 1.
5. Añadimos la nata y trituramos 1 minuto a velocidad 5-10.
6. Servimos caliente con picatostes y un poco de pimienta molida. ¡ A disfrutar !

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Crema de calabaza Thermomix TM5. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!