Donuts de calabaza con dulce de leche

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Donuts de calabaza con dulce de leche. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Donuts de calabaza con dulce de leche is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Donuts de calabaza con dulce de leche is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Donuts de calabaza con dulce de leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Donuts de calabaza con dulce de leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Donuts de calabaza con dulce de leche is 5 donuts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Donuts de calabaza con dulce de leche estimated approx 50 min.

To begin with this particular recipe, we have to first prepare a few components. You can cook Donuts de calabaza con dulce de leche using 11 ingredients and 13 steps. Here is how you can achieve that.

#mirecetario Esta receta es de Petitfit (instagram)

Ingredients and spices that need to be Take to make Donuts de calabaza con dulce de leche:

1. 120 g calabaza
2. 60 g harina avena integral
3. 50 g harina de almendra
4. 2 huevos
5. 10 g AOVE
6. 1 cdta canela Ceylan
7. 5 g levadura en polvo
8. Dulce de leche:
9. 100 g dátiles o caramelo de dátil
10. 100 g leche coco (parte sólida de la lata) mejor que esté fría
11. 33 g aceite de coco

Steps to make to make Donuts de calabaza con dulce de leche

1. Metemos la calabaza en el microondas 5 min max. Potencia o hasta que este blanda
2. Trituramos la calabaza.
   Yo lo hice todo junto en la Thermomix. Si no tienes sigue los pasos
3. En un bowl mezclar los ingredientes secos: harinas, levadura y canela
4. En otro bowl mezclar los ingredientes húmedos: calabaza, huevos y aceite
5. Vamos echando poco a poco los ingredientes secos en los húmedos y mezclamos hasta integrar
6. Precalentar el horno a 180°
7. Engrasamos los moldes de los donuts y vamos rellenandolos con nuestra mezcla dejando un cm sin rellenar
8. Horneamos 12' o hasta que al meter un palillo salga limpio
9. Los sacamos y dejamos atemperar antes de desmoldarlos mientras preparamos la cobertura
10. Si no tienes caramelo de dátil pon los dátiles en remojo en agua caliente 15 minutos
11. Para la cobertura triturar todos los ingredientes hasta conseguir una crema. Para la leche de coco, sobre todo en épocas de calor, mejor tenerla en la nevera para que estén bien separadas la parte sólida y líquida
12. Intriducimos cada donuts en la crema hasta la mitad. Para que queden bonitos al hacerlo girándolos sobre sí mismos
13. Para que la cobertura quede más consistente meterlos 15 min en la nevera y a disfrutar

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So that is going to wrap it up for this special food Steps to Make Any-night-of-the-week Donuts de calabaza con dulce de leche. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!